The Food Standards Agency Chair, Heather Hancock, and the Chief Scientific Adviser, Professor Guy Poppy, are inviting applications to join three of FSA’s independent Scientific Advisory Committees including three new joint expert groups.
A scientist who's documenting the grim decimation of the world’s coral reefs and a former naturopath turned whistle-blower on the alternative therapy industry have been jointly awarded the 2018 John Maddox Prize for their courage in promoting science and evidence
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